Bonjour
(Beginner) Instructor Shi Hao | 27 Sep | Fri | 930am - 1pm
Service Description
Have a little taste of France with this dessert quartet. From the most celebrated madeleines to the lesser known but flavoursome pot de Crème. Learn how to whip them up these petite delicacies perfect for any gatherings. During this 3.5-hours class, you will learn how to: - Make lemon madeleines and to create the classic look. - Make chocolate financier. - Cook a creme anglaise to create pot de creme. - Salvage an overcooked creme anglaise. - Make a sable Breton and steps required to create a delicate and crisp texture. Students will prepare all the components individually. Minimum age to join class: 16 years old
Upcoming Sessions
Cancellation Policy
Once booking is confirmed, strictly no refund is allowed.
Contact Details
West Coast Drive, Baker's Gym, Newest Mall, Singapore
+65 96630174
info@bakersgym.com